ABSTRACT
Objective
Materials and Methods
Results and Discussion
Implications and Applications
Key words
INTRODUCTION
- Toledo M.Z.
- Stangaferro M.L.
- Gennari R.S.
- Barletta R.V.
- Perez M.M.
- Wijma R.
- Sitko E.M.
- Granados G.
- Masello M.
- Van Amburgh M.E.
- Luchini D.
- Giordano J.O.
- Shaver R.D.
- Wiltbank M.C.
- Coleman D.N.
- Alharthi A.S.
- Liang Y.S.
- Lopes M.G.
- Lopreiato V.
- Vailati-Riboni M.
- Loor J.J.
MATERIALS AND METHODS
Animals and Treatments
- Van Amburgh M.E.
- Collao-Saenz E.A.
- Higgs R.J.
- Ross D.A.
- Recktenwald E.B.
- Raffrenato E.
- Chase L.E.
- Overton T.R.
- Mills J.K.
- Foskolos A.
Item | Value |
---|---|
Ingredient, % DM | |
Corn silage | 47.92 |
Triticale silage | 8.96 |
Ground corn grain | 15.65 |
Soybean meal | 7.35 |
Canola meal | 7.29 |
Dehydrated citrus pulp | 7.17 |
Rumen bypass fat | 1.38 |
Sugar by-product | 1.02 |
Sodium bicarbonate | 0.82 |
Calcium carbonate | 0.50 |
Mineral and vitamin mix | 0.46 |
Urea | 0.45 |
Sodium chloride | 0.39 |
Rumen-protected lysine | 0.27 |
Monocalcium phosphate | 0.21 |
Potassium magnesium sulfate | 0.18 |
DM, % | 48.3 |
Nutrient, % DM ± SD | |
CP | 15.4 ± 0.3 |
aNDF | 29.2 ± 1.7 |
ADF | 18.3 ± 0.6 |
Starch | 27.5 ± 1.3 |
Ash | 7.0 ± 0.5 |
Milk and Feed Sampling
Blood Sampling
Statistical Analysis
Statistical Models.
Removal of Outliers.
RESULTS AND DISCUSSION
Diet
Production Response
- Ardalan M.
- Vargas-Rodriguez C.F.
- Zanton G.I.
- Vazquez-Anon M.
- Bradford B.J.
- Titgemeyer E.C.
Item | Treatment | SEM | Contrast P-value | |||
---|---|---|---|---|---|---|
CON | RPM-S | RPM-K | RPM | Source | ||
DMI, kg/d | 26.3 | 26.6 | 26.2 | 0.8 | 0.61 | 0.02 |
Milk, kg/d | 38.3 | 38.4 | 38.1 | 1.4 | 0.85 | 0.35 |
Fat, % | 3.60 | 3.66 | 3.69 | 0.17 | 0.02 | 0.47 |
Fat, kg/d | 1.37 | 1.40 | 1.39 | 0.06 | 0.07 | 0.74 |
Protein, % | 3.25 | 3.28 | 3.28 | 0.10 | 0.04 | 0.98 |
Protein, kg/d | 1.24 | 1.25 | 1.24 | 0.05 | 0.26 | 0.39 |
Lactose, % | 4.91 | 4.89 | 4.88 | 0.03 | 0.04 | 0.78 |
MUN, mg/dL | 8.3 | 8.4 | 8.2 | 0.3 | 0.86 | 0.43 |
ECM, kg/d | 39.7 | 40.3 | 40.0 | 1.2 | 0.18 | 0.51 |
ECM/DMI, kg/kg | 1.51 | 1.52 | 1.53 | 0.05 | 0.25 | 0.37 |
Somatic cell score | 1.91 | 1.92 | 2.03 | 0.40 | 0.74 | 0.59 |
BW, kg | 715 | 718 | 717 | 16 | 0.31 | 0.54 |
- Toledo M.Z.
- Stangaferro M.L.
- Gennari R.S.
- Barletta R.V.
- Perez M.M.
- Wijma R.
- Sitko E.M.
- Granados G.
- Masello M.
- Van Amburgh M.E.
- Luchini D.
- Giordano J.O.
- Shaver R.D.
- Wiltbank M.C.
- Toledo M.Z.
- Stangaferro M.L.
- Gennari R.S.
- Barletta R.V.
- Perez M.M.
- Wijma R.
- Sitko E.M.
- Granados G.
- Masello M.
- Van Amburgh M.E.
- Luchini D.
- Giordano J.O.
- Shaver R.D.
- Wiltbank M.C.
- Toledo M.Z.
- Stangaferro M.L.
- Gennari R.S.
- Barletta R.V.
- Perez M.M.
- Wijma R.
- Sitko E.M.
- Granados G.
- Masello M.
- Van Amburgh M.E.
- Luchini D.
- Giordano J.O.
- Shaver R.D.
- Wiltbank M.C.
- Toledo M.Z.
- Stangaferro M.L.
- Gennari R.S.
- Barletta R.V.
- Perez M.M.
- Wijma R.
- Sitko E.M.
- Granados G.
- Masello M.
- Van Amburgh M.E.
- Luchini D.
- Giordano J.O.
- Shaver R.D.
- Wiltbank M.C.
- Ardalan M.
- Vargas-Rodriguez C.F.
- Zanton G.I.
- Vazquez-Anon M.
- Bradford B.J.
- Titgemeyer E.C.
- Batistel F.
- Arroyo J.M.
- Bellingeri A.
- Wang L.
- Saremi B.
- Parys C.
- Trevisi E.
- Cardoso F.C.
- Loor J.J.
- Toledo M.Z.
- Stangaferro M.L.
- Gennari R.S.
- Barletta R.V.
- Perez M.M.
- Wijma R.
- Sitko E.M.
- Granados G.
- Masello M.
- Van Amburgh M.E.
- Luchini D.
- Giordano J.O.
- Shaver R.D.
- Wiltbank M.C.
- Cardoso F.F.
- Donkin S.S.
- Pereira M.N.
- Pereira R.A.N.
- Peconick A.P.
- Santos J.P.
- Silva R.B.
- Caproni V.R.
- Parys C.
- Danes M.A.C.
Plasma AA Concentrations
Item | Treatment | SEM | Contrast P-value | |||
---|---|---|---|---|---|---|
CON | RPM-S | RPM-K | RPM | Source | ||
3-Methylhistidine | 2.97 | 9.94 | 3.00 | 0.21 | 0.91 | 0.34 |
Alanine | 301 | 308 | 309 | 13 | 0.21 | 0.89 |
Arginine | 79.9 | 78.0 | 79.7 | 3.9 | 0.65 | 0.53 |
Asparagine | 56.8 | 55.7 | 57.0 | 2.2 | 0.79 | 0.52 |
Aspartate | 5.3 | 5.1 | 5.2 | 0.2 | 0.25 | 0.57 |
Cystine | 15.1 | 15.7 | 16.2 | 0.6 | 0.02 | 0.20 |
Glutamate | 46.2 | 45.6 | 45.6 | 1.8 | 0.41 | 0.95 |
Glutamine | 269 | 268 | 276 | 11 | 0.66 | 0.25 |
Glycine | 306 | 289 | 292 | 12 | 0.06 | 0.77 |
Histidine | 60.4 | 61.0 | 60.6 | 2.8 | 0.77 | 0.81 |
Isoleucine | 130 | 126 | 126 | 6 | 0.18 | 0.99 |
Leucine | 162 | 157 | 158 | 8 | 0.26 | 0.80 |
Lysine | 96.9 | 96.6 | 98.0 | 5.8 | 0.91 | 0.71 |
Methionine | 33.0 | 46.6 | 46.5 | 2.3 | 0.001 | 0.97 |
Phenylalanine | 44.2 | 42.6 | 43.2 | 1.7 | 0.17 | 0.61 |
Proline | 88.8 | 88.6 | 90.2 | 2.9 | 0.74 | 0.50 |
Serine | 81.6 | 77.7 | 79.9 | 2.3 | 0.24 | 0.41 |
Taurine | 62.7 | 70.9 | 70.8 | 3.6 | 0.001 | 0.98 |
Threonine | 148 | 144 | 146 | 8 | 0.38 | 0.68 |
Tryptophan | 37.2 | 37.2 | 37.2 | 1.5 | 0.97 | 0.98 |
Tyrosine | 54.9 | 51.9 | 52.9 | 2.1 | 0.13 | 0.59 |
Valine | 286 | 280 | 280 | 13 | 0.34 | 0.99 |
- Ardalan M.
- Vargas-Rodriguez C.F.
- Zanton G.I.
- Vazquez-Anon M.
- Bradford B.J.
- Titgemeyer E.C.
- Pereira A.B.D.
- Moura D.C.
- Whitehouse N.L.
- Brito A.F.
- Pereira A.B.D.
- Moura D.C.
- Whitehouse N.L.
- Brito A.F.
- Ardalan M.
- Vargas-Rodriguez C.F.
- Zanton G.I.
- Vazquez-Anon M.
- Bradford B.J.
- Titgemeyer E.C.
- Pereira A.B.D.
- Moura D.C.
- Whitehouse N.L.
- Brito A.F.
APPLICATIONS
ACKNOWLEDGMENTS
LITERATURE CITED
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Article info
Publication history
Footnotes
Three of the authors work for Kemin, which provided funding for this research. The other authors have not declared any conflicts of interest.